Join Steve Green for this Monumental Event
Food…ie Chat is hosted on Twitter using the hashtag #Foodiechat every Monday night at 7pm CST. I (@SteveGOGreen) ask ten questions until 8:30pm CST and everyone joins in and answers. The night is about talking Foodie and more importantly it’s about making friends and new connections.
I am so excited to host Foodie Chat (#Foodiechat) with my good friends at Sushi Samba. Follow @SushiSamba on Twitter. We will be gathering on the 3rd floor for a great night!
Join us for from 6:00pm-7:00pm for complimentary bites and cocktail specials. Starting at 7pm CST SUSHI SAMBA will be offering their new SAMBA HOUR menu celebrating Peruvian cuisine.
Each month, SAMBA HOUR takes flight to one destination from our tri-cultural coalition – Brazil, Japan, and Peru – ‘upgrading’ Happy Hour standards to first class flavor – happy hour will never be the same! This October, we will celebrate the culture and cuisine of Peru. Sip on Peru’s classic libation – the pisco sour – a frothy eye-opener made with a zesty combination of flavors that will refresh your senses. Enhance your adventure with the smoky essence of Peruvian street-food, anticuchos. Or, enjoy the Inca Roll made with the freshest, Peruvian-inspired ingredients – one bite and you will be transported straight to Machu Picchu!
Follow the Hashtag #Foodiechat on Twitter as we will be tweeting live in Chicago, and with our friends from around the world. Let’s show everyone that Chicago is one of the greatest Foodie Towns in the world!
Join us LIVE at 6:00pm CST at Sushi Samba or on Twitter starting at 7:00pm CST! Let the #Foodiechat begin! First Question of the night is at 7:07pm CST.
Look forward to seeing all my Chicago Friends! I am sooooo Excited!







I have never been to Sushi Samba. I think I can make this event
We hope you are able to check it out. Steve Green is great and so is Sushi Samba.
Sushi Samba is fantastic!!
Sad I can’t make it, but great vibe–and food!
Too bad but don’t worry because Sushi Samba does a lot of events… so there will be more opportunities.